Love the hospitality here! I feel I am treated like family here the owner is a great lady you can really enjoy your time here, we saw the reviews and decided to check it out! Lettuce wrap was great and so was the phone! Bean sprouts grown right there! Deseret was really good too! Owner is adamet about healthy ingredients

Loved this cute exciting new bistro! It’s an historic home, well feels historic, and very cute on the inside. Very warm atmosphere and had excellent service. I ordered the yellow curry with tofu and my parter got the pad Thai. We were both so impressed with the food. Clearly made with love and care by a trained professional. The portion sizes were humane (no leftovers, field full but not absurdly full) and everything tasted fresh and fantastic. I would recommend both dishes easily. We’d also recommend their teas! Delicious! The chef said hello and she was incredibly kind. It’s a family owned and run place and I couldn’t have been more pleased and impressed. The landscaping is wonderful. I’d recommend visiting for brunch because the patio is lovely, but a bit too hot and sunny for dinner. Parking is in the back, a bit confusing to get to, but you’ll intuitively find it. Fantastic little place we will return to again and again!

I absolutely love Montauk Bistro! It's a small, charming, woman owned and operated bistro in beautiful Draper, Utah. It's removed from the shopping district which makes for a much quieter feel. No hustle and bustle to distract you from the amazing food. As it was a gorgeous summer day, my son and I chose to sit on the patio. We were served promptly and treated very courteously. All of our questions were answered and we were given suggestions to help us decide on what each of us would like best. The food came within 15 minutes and was nice and hot (as in recently removed from the burner/stove, not spicy - though it can be prepared spicy if that's your thing). Everything was fresh and prepared from scratch. The flavor was wonderful! I had the Pad Thai. It was sweet, tangy, umami, and just the right amount of spicy for my taste. The veggies were cooked well, but still slightly crunchy (just the way I like it). The rice noodles were cooked to perfection. My son had the Pho with Rare Sirloin. The meat was tender, the veggies perky, and the broth was umami and savory. We enjoyed both dishes so much that we would switch off every 5 minutes so we could each eat as much of the other's meal as we wanted. As for portion size... IMO portion sizes in the U.S. are out of control. It's part of the reason that, as a country, we are so morbidly obese. The portion size at Montauk was perfect. Enough to feel completely sated, but not stuffed. And not so much that you needed a take home box. Just right. We never had to ask for refills of our drinks. They were just there when we needed them. The woman who owns and runs the restaurant took the time to introduce herself and even came to sit and chat with us for a while. She is a brave, hard working, independent woman, and I REALLY enjoyed hearing her story. Thank you for an absolutely wonderful meal! This was the perfect place to bring my son for some quality father/son time, and high quality food. I enjoyed it so much, in fact, that I plan on taking my daughter in the next couple of days. Thanks again!

Absolutely love this place. I work across the street and we decided to give it a shot and WOW. The food was literally as as fresh as you can get it. They grow their own herbs and veggies and you can literally taste it (SOOO GOOD!). The experience was very cool. The owner was super nice and gave us great service! You can tell she puts nothing but love into her food. Overall glad we gave this place a shot. I'll definitely be coming back!

I had the panang curry and my gf had the pho. The curry was so light and flavorful, id show a photo but i devoured it. The broth on the pho was also very bright and refreshing compared to other pho broths this one is unique and paired with mint instead of basil. The sriracha is homemade and and ABSOLUTELY DIVINE. 10/10 This was also take out.

Fresh food and amazing service. Our table got pad Thai, Massaman curry, and panang curry. All were amazing but the Panang curry and pad Thai were our favorites. Would recommend this place if you want a healthier lighter meal.

My husband and I loved this charming little bistro. It reminded us a lot of small bistros in Europe. We were the first ones in tonight and the chef/owner was so kind and she explained the menu and her favorites. Her husband also helps out. Appetizers: Lettuce Wrap & Steamed dumplings (not pictured because we inhaled them) both were delicious but the dumplings were my favorite. Husband ordered the Bahn Mi which he loved. I enjoyed my French Dip, I really liked dipping it into the Pho broth. They use Stoneground Bread for their sandwiches which takes it over the top! Whatever vinaigrette is on the salads...it’s phenomenal. Don’t skip out on dessert because the mangy sticky rice was delicious and warm. We will definitely be back!

Delicious food, warm friendly service, charming space. I ordered the Bahn Mi sandwich, and it was very good. The bread is sourced from a local bakery so it’s fresh and crispy.